Signature Recipe
Decadent Chocolate Cherry Clafoutis
A rich and indulgent dessert featuring cherries and chocolate baked in a custard-like batter.
Imagine a dessert that effortlessly combines the deep, rich flavors of chocolate with the bright, tart notes of fresh cherries. This delightful creation invites you to indulge in a luscious experience that is both comforting and sophisticated. As you gather your ingredients, the vibrant red cherries, glistening like jewels, promise a burst of flavor that will elevate your dessert to new heights. Paired with the velvety chocolate, each bite offers a harmonious balance that is simply irresistible.
The journey begins with simple yet essential components: fresh cherries, creamy milk, and farm-fresh eggs, all of which come together to create a custard-like batter that is both rich and satisfying. Granulated sugar adds just the right touch of sweetness, enhancing the natural flavors without overpowering them. The process of combining these ingredients is not only straightforward but also incredibly rewarding, as you watch them transform into a luxurious mixture that is ready for baking.
As you pour the batter over the cherries, the anticipation builds. The oven works its magic, enveloping your creation with warm air, coaxing the flavors together into a decadent dessert. In just 40 minutes, your kitchen will be filled with the irresistible aroma of baking chocolate and cherries, drawing everyone closer to the source of such a tantalizing scent. When it emerges, golden and slightly puffed, this indulgent treat is ready to make a statement at your dining table.
Perfect for sharing with friends or family, this baked dessert serves eight and is ideal for any occasion, from a cozy weeknight dinner to a festive gathering. With a medium level of difficulty, it is manageable for both novice and experienced bakers alike. So, roll up your sleeves and prepare to impress with a dessert that not only looks stunning but also tastes like a slice of heaven. Enjoy the process, savor the moments, and delight in every delicious bite!
Decadent Chocolate Cherry Clafoutis
Ingredient list and step-by-step instructions generated for AI Food Bytes readers.
Main
Ingredients
- 2 cups fresh cherries (pitted and halved)
- 1 cup milk (whole or 2%)
- 3 large eggs (at room temperature)
- 1 cup granulated sugar (divided)
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour (sifted)
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chips
- 2 tablespoons butter (melted for greasing)
Steps
- Preheat the oven to 350°F (175°C) and grease a 9-inch pie dish with melted butter.
- In a mixing bowl, whisk together the eggs and sugar until well combined.
- Add the milk and vanilla extract to the egg mixture, whisking until smooth.
- Sift in the flour, cocoa powder, and salt, then mix until just combined.
- Fold in the dark chocolate chips gently until evenly distributed.
- Pour half of the batter into the prepared pie dish.
- Arrange the pitted cherries over the batter evenly.
- Pour the remaining batter over the cherries, ensuring they are covered.
- Bake in the preheated oven for 35-40 minutes, or until the clafoutis is set and slightly puffed.
- Let it cool for a few minutes before slicing. Serve warm or at room temperature.
General Notes
- Serves 8
- A rich and indulgent dessert featuring cherries and chocolate baked in a custard-like batter.